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Hot berries with ice cream

Prep Time:

25 min

Cook Time:

20 min


2 Servings



About the Recipe

Hot berries compote with vanilla ice cream is a match made in heaven! Perfect for the winter months, it can be also made with frozen berries.


  • 100 ml of water

  • 400 g of berries (fresh or frozen)

  • 1 tub of Coppa della Maga Classic Vanilla


  1. 1. Put 100ml of water in pan;

  2. 2. Add the berries and cook at medium heat for about 20min;

  3. 3. When the fruit mixture has thickened remove from the heat;

  4. 4. Distribute 2 tbp on the bottom of a bowl, add 3 scoops of Coppa della Maga and decorate with some more of the berries.

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