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Caramelized apples

Prep Time:

20 min

Cook Time:

15 min


2 Servings



About the Recipe

A very yummy dessert for the cold months. Thе cinnamon spice will make your whole house smell cosy, while you enjoy the melting ice cream over the hot apples.


  • 2 apples 

  • 20 g butter

  • 50 g erythritol

  • 1 tps cinnamon

  • 1 tub of Coppa della Maga


Step 1

Peel and slice the apples in thin slices.

Step 2

Melt in a pan the butter. Add the erythritol and the cinnamon and mix.

Step 3

Add the apple slices and cook at medim heat for about 15 min, while stirring occasionally.

Step 4

Serve hot with Coppa della Maga on top.

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